Well this is embarrassing, our first day of blogging about our lunches and we both have ham!
You may come to realise we adore pigs and all their yummy bits!
I normally have more exotic lunches but as I’m going for dinner this evening I decided a quick trip to Eat would sort me out.
I opted for the ham, brie and cranberry baguette. It was really very reasonable as I like all three of those ingredients and together they work quite nicely. I also made quick work of a bottle of San Pellegrino (NO, it’s not alcoholic! It’s a type of water silly).
